LOCALadk Magazine

Winter 2018 LOCALadk Magazine 39 LOCALadk Generations is proud for being one of the first restaurants in Lake Placid to fully embrace the many wonderful products that are grown, raised, and cultivated in the Adirondack Park. The menu features deliciously fresh entrees for ever y meal of the day. Be sure to stop in for daily happy hour from 3 p.m. to 7 p.m. The Long View Lodge is a historic hotel and restaurant that is proud to be bring- ing back a tradition of outstanding dining. Stop in for lunch or dinner and enjoy our Chef's creations from the wood-fired grill, or tr y one of a selection of hand- crafted flatbreads fresh baked in our wood fired oven ... seasonal local toppings change with availability, New York Cheddar is a staple. Or tr y family made maple syrup in the 'Uncle Marty" at the bar! The Deer's Head Inn, in Elizabethtown, NY, is the oldest tavern in the Adiron- dacks. Reopened in August 2016 as an eater y, grocer y and inn, with a mission to promote local, regional & sustainably produced food. The Deer's Head Inn fea- tures tavern dining with a changing & seasonal menu, and an eclectic retail market with local, organic, urban, and difficult-to-source offerings. They also now feature four recently refurbished inn rooms available for rent. Taste Bistro at Mirror Lake Inn is well known for its warm, friendly, and casual atmosphere. Taste Bistro features local and regional comfort foods, fine wines, craft beers, and a large selection of whiskeys. You can also hear live music ever y Friday and Saturday. Inspired by travels to South Germany and the Austrian Alps, becks TAVERN spe- cializes in a selection of Bavarian dishes joined with delicious standards such as wings, salads, and burgers. Renovated by the Parobeck family in 2016, becks TAV- ERN hopes to become your first stop after a day on the slopes, in the woods, or on the river.

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